“Our friends at America’s Test Kitchen recently launched a new baking series called “Let’s Make Dessert”, proudly sponsored in part by Le Creuset. The host of the series is Magda Bresson, the Managing Producer at ATK that has in her own words an “insatiable sweet tooth.” Even though she is usually behind the camera, Magda has learned a few things about baking and dessert making while working there. We love her attitude that if she can make show-stopping desserts at home, then anyone can do it too. We asked Magda to share with us some of her best baking tips and techniques, straight from their test kitchens to your home kitchen.”